Which detail from the text best supports your answer from Part A? A "During processing, the fiber, iron, B vitamins, germ, and bran are removed to have a finer texture and longer shelf life." (Paragraph 9) B "We live in a time of multiple, contradictory diet fads, but one diet fad that has been around for quite some time now is the low-carbohydrate diet." (Paragraph 1) C "Carbohydrates have earned themselves a negative reputation in recent years because they have been closely associated with sugar, which actually has no health benefits." (Paragraph 3) D "Nutritionists recommend that at least half of all grains we consume are whole grains." (Paragraph 5)