Answer:
40 grams of 40% sugar syrup
Step-by-step explanation:
It is 40g because you are adding 10g of sugar to 30g of syrup
It is 40 % syrup because you start out with 20% sugar in 30 g. That means the 1/5 of the syrup is sugar. That means that 6g is sugar. Then you add ten more grams of sugar. Now you have 16g of sugar in 40 grams of syrup.
Make equation to find percent
16/40=x/100
x=40
If you add 10 grams of sugar into 30 grams of 20 % sugar syrup, you will make 40 grams of 40% sugar syrup
A combination of sugar and water that is cooked over a low to medium heat setting, stirring contents until the sugar is fully dissolved and the mixture is clear. The mixture is then boiled for approximately one minute.
How to solve?
It is 40g because you are adding 10g of sugar to 30g of syrup
It is 40 % syrup because you start out with 20% sugar in 30 g. That means 1/5 of the syrup is sugar. That means that 6g is sugar. Then you add ten more grams of sugar. Now you have 16g of sugar in 40 grams of syrup.
Make an equation to find the percentage;
16/40=x/100
x=40.
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