The caloric density of foods is a useful tool when comparing calorie counts. The table shows typical serving sizes for several foods and the number of calories per serving. Complete the fourth column. Then use the final column to number the foods from the lowest caloric density to the highest. Round to the nearest calorie per 100 grams.

The caloric density of foods is a useful tool when comparing calorie counts The table shows typical serving sizes for several foods and the number of calories p class=

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Answer:

Medium apple < Large hard boiled egg < raisins < cheddar cheese

Step-by-step explanation:

1. Cubic inch cheddar cheese ;

Cal per 100g = cal(c) / grams(g)

Cal per 100g = 69 / 17 = 4.0588cal/g

approximately 4.1cal/g

2. Large hard boiled egg;

Cal per 100g = cal(c) / grams(g)

Cal per 100g = 78 / 50 = 1.56cal/g, approximately 1.6cal/g.

3. Medium apple;

Cal per 100g = cal(c) / grams(g)

Cal per 100g = 72 / 138 = 0.52cal/g

4. Raisins;

Cal per 100g = cal(c) / grams(g)

Cal per 100g = 129 / 43 = 3cal/g

The foods with the lowest density to the highest is,

Medium apple < Large hard boiled egg < raisins < cheddar cheese

Answer:

I sacrafised myself for this answer. I had to get the question wrong so you all could get it right.

Food                                            Grams   Calories      Cal per 100g    order

1 cubic inch cheddar cheese 17         69           406             4

1 large hard boiled egg                  50         78          156              2

1 medium apple                             138          72          52                    1

1.5 ounces raisins                           43        129          300            3

It was straight but because brainly is deciding to be quirky today it wants to randomize my spaces. I tried editing it but I decided its staying like this. Hope its not too hard to follow.