Write a balanced chemical equation for the fermentation sucrose (C12H22O11) by yeasts in which the aqueous ethyl alcohol (C2H5OH) and carbon dioxide gas. Express answer as chemical equation.

WILL MARK AS BRAINLIEST

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Respuesta :

Eduard22sly Eduard22sly · Answer 1 · 2020-06-28T03:31:34+02:00

Answer:

C12H22O11(aq) + H2O(l) —> 4C2H5OH(aq) + 4CO2(g)

Explanation:

When aqueous sugar (sucrose) react with water in the presence of yeast, the following products are obtained as shown in the equation below:

C12H22O11(aq) + H2O(l) —> C2H5OH(aq) + CO2(g)

Now, we shall balance the equation as follow:

There are a total of 24 atoms of H on the left side and 6 atoms on the right side. It can be balance by putting 4 in front of C2H5OH as shown below:

C12H22O11(aq) + H2O(l) —> 4C2H5OH(aq) + CO2(g)

There are a total of 9 atoms of C on the right side and 12 atoms on the left side. It can be balance by putting 4 in front of CO2 as shown below:

C12H22O11(aq) + H2O(l) —> 4C2H5OH(aq) + 4CO2(g)

Now the equation is balanced.