restaurant is making hamburgers. The cooks use
2/3 pound of beef for each hamburger. If the cooks have 46 2/3
pounds of​ beef, how many hamburgers can they​ make?
Use pencil and paper. How does the answer change if the cooks have twice as much​ beef? Half as much​ beef? Explain your reasoning.
The cooks can make
nothing hamburgers.
​(Simplify your answer. Type a whole​ number, proper​ fraction, or mixed​ number.)