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Lactic acid fermentation is a type of anaerobic respiration that occurs in organisms such as:
1) Bacterial Cells
2) Animals
3) Yeast Cells (fungi)
4) Plants

Respuesta :

dian312

Answer:

animals

Explanation:

lactic acid fermentation occurs when there is not enough oxygen to make aerobic respiration. glucose will be converted into pyruvates and those pyruvates will become lactates to reduce NADH to NAD+

Tutorconsortium330

Lactic acid fermentation is a type of anaerobic respiration that occurs in organisms such as bacterial cells.

What is anaerobic respiration?

  • The term "anaerobic" means "without oxygen".
  • There is no need for oxygen in this type of cellular respiration to produce energy.
  • Smaller creatures require energy to survive in the lack of oxygen since there is not enough oxygen available for them to breathe.
  • They engage in anaerobic respiration, which they use to generate the energy they require.

What is lactic acid fermentation?

  • Lactic acid fermentation is a metabolic process that converts one molecule of glucose to two molecules of lactic acid.
  • It occurs in the cytoplasm of the cell.
  • Bacteria convert pyruvic acid into lactic acid when anaerobic conditions, or conditions without oxygen, exist.
  • Not much energy is released throughout this process.

Learn more about lactic acid fermentation here:

https://brainly.in/question/5116960?referrer=searchResults

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