WILL MARK BRAINLY...
Prove that your recipe makes exactly 10 cups.
• Explain the most efficient method for measuring each ingredient using only
the following two measuring cups:
1/3
cup and
1/4
cup. You can use one or
both of the measuring cups

Respuesta :

Answer:

27,1/3 cups and 4,1/4 cups

Step-by-step explanation:

1/3*27= 9

1/4*4 = 1

Answer:

use 30 1/3 cups

Step-by-step explanation:

Since you can only use 1/3 cups and 1/4 cups using a 1/3 will be more efficient rather than using 40 1/4 cups.