A food processor purchases corn for use in its products. The firm uses 550 pounds of corn per week and purchases corn for $0.3 per pound from a supplier. The cost to hold one pound of corn in inventory for one year is $0.06. Each time the firm orders corn from the supplier, the firm must pay a $42 order processing charge.

Respuesta :

If the purchasing cost, holding cost, and ordering cost are $1,980, $33, and $2,184. Then the total cost will be $ 4,197.

What is the total cost?

A total cost is the sum of all the costs which are paid by the company.

A food processor purchases corn for use in its products.

The firm uses 550 pounds of corn per week and purchases corn for $0.3 per pound from a supplier.

The cost to hold one pound of corn in inventory for one year is $0.06.

Each time the firm orders corn from the supplier, the firm must pay a $42 order processing charge.

The purchasing cost of the corn (PC) will be

PC = 550 x 0.3 x 12

PC = $ 1,980

The holding cost of the corn (HC) will be

HC = 550 x 0.06

HC = $ 33

The ordering cost of the corn (OC) will be

OC = 42 x 52

OC = 2,184

Then the total cost of the corn (TC) will be

TC = PC + HC + OC

TC = 1980 + 33 + 2184

TC = $ 4,197

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