A typical voltage for running an agarose DNA gel would be in the 4 - 10 volts/cm under horizontal electrophoretic conditions.
Agarose gel electrophoresis is a method of gel electrophoresis used in biochemistry, molecular biology, genetics, and clinical chemistry to separate a mixed population of macromolecules such as DNA or proteins in a matrix of agarose, one of the two main components of agarose.
Agarose is a natural polymer prepared from seaweed (red algae) and consists of the D-galactose and 3,6-anhydro-L-galactose.
Why agarose gel is used for DNA?
Agarose's high gel strength allows for the handling of low percentage gels for the separation of large DNA fragments.
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