Respuesta :
When a mycelium infiltrates an unexploited source of dead organic matter, Fungal digestive enzymes are most likely to appear within the food source soon thereafter.
A network of hyphae with fungal filaments is called mycelium. Although they can thrive in various habitats, such as rotting tree trunks, mycelia frequently grow underground. Mycelium can be produced by a single spore. Many fungi, including mushrooms, grow their fruiting bodies from mycelium. Mycelia are crucial to the health of the soil. They decompose organic matter, returning essential elements to the ecosystem as a result.
Fungal enzymes are active in an acidic environment that mimics the physiology of the human stomach. In vitro, fungi enzymes enhance the digestion of dietary fat, protein, and carbohydrates. The research of digestive deterioration with aging has been established using an adapted in vitro technique.
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