True, it is more important to meet your nutrition needs primarily through foods and beverages rather than individual nutrients or phytochemicals to reduce chronic disease risk.
Try to eat a range of foods in a way that balances nutrition and a moderate amount of each food. Since many years ago, the same fundamental food and living plan has been advised, including:
Limit your intake of sodium and saturated fats, as well as calories from added sugars. Change to better dietary and beverage options. Make nutrient-dense dietary food choices. Promote good eating habits for everyone.
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