3,150 calories and 159 grams of fat is consume in Thanksgiving meal, according to the Calorie Control Council.
Thanksgiving Day is a yearly national holiday observed in both the United States and Canada that honours the harvest and other blessings of the previous year. The Wampanoag and English colonists (Pilgrims) of Plymouth shared a harvest feast in 1621, which many Americans believe is the inspiration for Thanksgiving.
The Calorie Control Council estimates that the average American consumes approximately 3,000 calories and 150 grammes of fat during a Thanksgiving meal. Also not included are the additional 1,000 calories that may be added by returning for more turkey, stuffing, potatoes, and gravy.
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