Answer:
[tex]\% m=8.0\%[/tex]
Explanation:
Hello,
In this case, the percent by mass is computed as:
[tex]\% m=\frac{m_{solute}}{m_{solution}}* 100\%=\frac{m_{solute}}{m_{solute}+m_{solvent}}* 100\%[/tex]
In this case, as sugar is the solute and water the solvent, the required percen by mass is:
[tex]\% m=\frac{4g}{4g+46g}* 100\%\\\\\% m=8.0\%[/tex]
Best regards.
